1 can flaky biscuits (8 per pack)
1 1/2 pounds ground beef
1 cup kc masterpiece (or other sweet) BBQ sauce
1/4 cup yellow mustard
1 1/2 cup shredded sharp cheddar cheese
In a very well greased casserole dish, lay out biscuits.
In a large pan, brown ground beef.
While beef cooks, smoosh biscuits to make a layer across the bottom of the pan.
Bake until very slightly browned, about 5 minutes, and set aside until beef is ready.
When ground beef is cooked, drain fat well.
Add BBQ sauce and mustard, stir well and taste- add more of either to taste.
Pour beef mixture into biscuit base.
Sprinkle shredded cheese on top.
Bake at 350 for 10-15 minutes, until cheese is melted.
Source: Sweet C Designs