Looking for something tasty to try over the weekend? Try out this Inside Out Ravioli! INGREDIENTS: 16 ounces pasta 1 (10 ounce) package frozen chopped spinach 1/2 cup bread crumbs 2 eggs, beaten 1/4 cup olive oil 1 cup shredded mozzarella cheese 1 pound lean ground beef 1/2 cup chopped onion 1 clove garlic, minced 1…Read More
You can never go wrong with Runzas (aka Bierocks)! We love them, easy to make, freeze and re-heat. Here is the perfect easy to make recipe! Ingredients 12 Rhodes Texas™ Rolls, or 24 Rhodes™ Dinner Rolls, thawed but still cold 4 cups sliced cabbage 1 cup sliced yellow onion 1 tablespoon vegetable oil 8 ounces…Read More
Heres a tasty Italian Beef Stew recipe to try over the weekend, it's sure to be a family favorite! Ingredients 4 medium carrots, chopped into 1/2-inch thick pieces (2 cups) 3 stalks celery, chopped into 1/2-inch thick pieces (1 1/2 cups) 1 large yellow onion, diced 3 cloves garlic, finely minced 5 Tbsp extra virgin olive…Read More
As the weather cools down its always exciting to break out some of our favorite comfort food recipes, you can never go wrong with a yummy Shepherds Pie! INGREDIENTS 1-1/2 pounds 93 percent lean ground beef 2 tablespoons plus 2 teaspoons water 1/2 teaspoon baking soda Salt and pepper 2-1/2 pounds russet potatoes, peeled and…Read More
Looking for something easy to throw together this weekend? Try out this tasty Philly Steak & Cheese Stromboli recipe! Ingredients 1 refrigerated pizza crust dough 1 pound of deli roast beef, shaved 1 pound of American cheese, shredded or, 16-oz. Cheez Whiz 1 large white onion, sliced 1 green pepper, cut into strips 8 ounces canned mushrooms,…Read More
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